Imbolc blessings to all!!
As part of this years resolve I decided to follow in my father's footsteps and bake bread from scratch. I'd forgotten how much time it takes and couldn't get the first batch to prove. A bit of quick thinking and a plank of wood later I found the best place to put it to rise was over the woodburner. I'd like to show the resulting walnut loaf but sadly it didn't even get to cool down before Tree and I ate it all. The house smells of freshly baked bread as well! Mmmm...fresh bread.
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